Ingredients: (Serves 2)

200g/7oz tortellini

1 onion, finely chopped

1 tbs olive oil

2 cloves garlic, crushed

85g/3oz ketchup

40g/1½ oz olives

1 tsp oregano

60g/2oz grated cheese

Salt, pepper

Method:

1. Cook tortellini according to the instructions on packet.

2. Heat the oil in a pan, add onion and cook for 3-4 mins.

3. Add garlic and cook for another minute.

4. Add ketchup, olives and oregano and cook for 5 mins.

5. Stir in the cheese and cook until it melts.