Ingredients: (Serves 3- 4)

12 chicken drumsticks

2 tbsp oil

2 tbsp soy sauce

2 tbsp honey

2 tbsp ketchup

2 tsp wholegrain mustard

Method:

1. Preheat the oven to 220°C/fan 200°C, put the drumsticks in a roasting tin, drizzle with oil and bake for 15 mins.

2. Mix together soy sauce, honey, ketchup and mustard and spoon glaze over the drumsticks to coat them well. Bake for another 25 mins until cooked through.