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Tossed green salad Print E-mail

Ingredients: (Serves 4)

200g/7oz mixed lettuce leaves, torn into bite sized pieces

½ cucumber, sliced

3-4 tomatoes, chopped

1 carrot, grated

Dressing:

3 tbsp olive oil

1 tsp mustard

1 tsp honey

1 tbsp lemon juice

Salt, pepper

 

Method:

1. Mix lettuce, cucumber and tomatoes in a large bowl.

2. Put all ingredients for dressing in a small jar with lid and shake well to mix ingredients together.

3. Drizzle the dressing over the salad and toss to coat.

4. Sprinkle grated carrot on top and serve.

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