Ingredients: (Serves 2-3)  
3 eggs, hard-boiled
3 tomatoes
1 tbsp fresh chopped parsley
4 tbsp crème fraîche
3 tbsp mayonnaise
Salt, pepper

Method:
1. Roughly chop the eggs and tomatoes and put in a bowl.
2. Add parsley, crème fraîche and mayonnaise and stir gently.
3. Season to taste and serve with crusty rolls.